The Manor House is a superb Georgian House built in 1780 by the 5th Duke of Argyll, offering spectacular views over Oban Bay and the Isles of Kerrera, Lismore and Mull. Our owner run hotel and restaurant combines the manor’s understated but elegant appearance and the traditional values of Scottish hospitality and a highly personalised service.
Our mission is to serve seasonal cuisine bringing out the best of the wonderful local products from sea, shore and mountains. Get inspired by our menu, introducing you to the culinary highlights of Oban and the Western Isles that we proudly serve at the Manor House. We respect and cater to all dietary needs and offer a well-balanced selection of dishes for an unforgettable experience in our beautifully restored dining room. Our restaurant is open to non-resident guests for dinner. Reservations are required. Our restaurant is open from 6pm to 10pm, with last seating at 8:30pm.
We value the benefits of being a local business. We aim to promote and support products and services from local sources within and beyond our business. By doing so, we work in close and trusted partnership with the finest local producers and suppliers, emphasising fairness and sustainability. Excellent quality, freshness of local produce and integrity of the source are a fundamental part of the dining experience we create.